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The Latest Lore

Food History

buzz-aldrin-lunar-module.jpg

What Was the First Meal Eaten on the Moon?

Having read more than a few accounts of the first moon landing, I am often surprised by the off-hand treatment of the many 'firsts' that occurred. I read passages like 'the astronauts ate their first meal and then…'

Read on...

Food Science

dessert-stomach-insta-post.png

Why Do We Always Have Room For Dessert?

The first Dorito in the bag always tastes the best. The second Dorito is pretty boss, too. Then, your Dorito high goes a little lower with each chip you eat. In fact, the same is true of any food unless it is my coconut cream pie. Did you know that this is a real and researched psychological phenomenon complete with its own scientific term?

Read on...

Food History

buzz-aldrin-lunar-module.jpg

What Was the First Meal Eaten on the Moon?

Having read more than a few accounts of the first moon landing, I am often surprised by the off-hand treatment of the many 'firsts' that occurred. I read passages like 'the astronauts ate their first meal and then…'

Read on...

Food Science

dessert-stomach-insta-post.png

Why Do We Always Have Room For Dessert?

The first Dorito in the bag always tastes the best. The second Dorito is pretty boss, too. Then, your Dorito high goes a little lower with each chip you eat. In fact, the same is true of any food unless it is my coconut cream pie. Did you know that this is a real and researched psychological phenomenon complete with its own scientific term?

Read on...

Other Recent Lore

How to Find the Freshest Loaf of Bread

09 Dec 2016 21:54

If you're like me, you probably buy the same brand of sliced bread each time you shop for groceries. You know that some of the loaves are fresher than others, so you try to pick one that is as fresh as possible. You may be able to read a 'best before date' which might be printed somewhere on the bag, but is difficult to locate and hard to read. Even if you can find a date, since there are so many loaves this can be tedious and take too long. So you use the feel test and pick the loaf that is the softest….

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Do You Really Need A Garlic Press?

03 Dec 2016 16:09

So many cooking blogs recommend a garlic press. I have a hard time understanding it. Why would you want a clunky pair of pliers to pulverize garlic? It hardly has any other use. Yet, it is one of the most popular kitchen gadgets in existence. In my opinion, it is a silly product….

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What Is Meat?

03 Dec 2016 14:34

Here on CulinaryLore, I have often shied away from writing articles about things that most people take for granted. For example, I would probably not write an article explaining what bread is, as most people take bread for granted, and even if they don't know exactly what makes bread bread, they also don't care. However, I have begun to realize that certain things are not so obvious as they seem at first glance. A recent comment on Facebook, regarding "test-tube meat" made me realize that meat is just such a subject….

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Do Restaurants and Bars Have the Right to Refuse Service?

29 Nov 2016 21:44

How many times have you went into a bar or restaurant and saw a sign that reads, "We reserve the right to refuse service to anyone"? I've seen these signs many times. They don't seem like a very friendly greeting and, today, most restaurant or bar patrons tend to emphasize their right to service. Do restaurant and bar owners have a right to refuse service to anyone?…

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Cotton Candy Around the World

29 Nov 2016 02:17

I used to cringe every time my son would insist on having cotton candy. Not only is it almost pure sugar, and a lot of air, he would never finish it. Cotton candy is a treat the appeal of which I never understood. Talking about not getting your money's worth! Yet, children all over the world have their own version of what we in America call cotton candy. It's still usually just sugar spun with air. But, some version of the wooly confection goes back thousands of years….

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